Summer is coming, and that means it’s going to be the grilling season in Pennsylvania. Of course, BBQ ribs are a fantastic choice for spring and summer dinners, and now, one restaurant in Pennsylvania has been named the best for BBQ ribs in the state.
The crew at LoveFood has put together a list of the best BBQ ribs in each state. “A quintessential American food, barbecue ribs usually refers to racks of St. Louis or baby back pork ribs, or sometimes beef ribs,” they state in the article. “At their best, the meat is seasoned to perfection, slowly smoked until a dark crust forms, and then smothered in a sweet, sticky glaze.”
According to the story, LoveFood based their choices on “user reviews, awards, and accolades, and the first-hand experience of our team. They’re also regularly checked and updated.” It’s pretty lucky that some of their team member were able to go across the country and trying all the delicious BBQ rib options.
So, which restaurant in Pennsylvania serves up the very best BBQ ribs? According to LoveFood, it’s Mike’s BBQ located in Philadelphia. LoveFood stated that these amazing ribs are served with a side of complementary smoked pickles. “The spare rib racks from Mike’s BBQ are branded the best in the tri-state area by fans. The delicious finger food is first rubbed, then smoked until the meat cuts like a warm knife through butter. Saucewise, check out Sweet Heat and Mike’s BBQ, and don’t disregard the complementary smoked pickles.” Sounds delicious, right? Find the full list of the best BBQ ribs across America here.
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